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Affogato Coffee

Cold drink
3 min
Easy
INGREDIENTS
  • 50 ml espresso coffee
  • 1 scoop of vanilla ice cream
  • Toppings (cookies, syrup, brown sugar or nuts)
MATERIALS
  • Espresso machine
  • Milk jug
  • Tall glass
  • Ice cream scoop
PREPARATION
  1. Reserve a tall glass in the freezer.
  2. Elaborate the double espresso coffee in our coffee maker and reserve in a pitcher.
  3. Pour the scoop of vanilla ice cream into the glass.
  4. Pour the coffee on top so that the ice cream melts.
  5. Add your favorite toppings such as cookies, brown sugar or syrup.

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